10 Adorable and Delicious Easter Peeps Desserts

Easter is a season of bright colors and sweet treats, and nothing says Easter quite like the iconic marshmallow Peep. Whether you prefer the classic chicks or the cute bunnies, these sugary confections offer a versatile base for creative holiday baking. In this collection, we explore ten delightful ways to transform standard Peeps into spectacular desserts that will impress your family and friends. From gooey skillet dips to festive sunflower cakes, these recipes are designed to bring a pop of pastel color and a touch of whimsy to your holiday table. Let's dive into these fun and easy-to-follow recipes that celebrate everyone's favorite marshmallow mascot.

Peeps S'mores Skillet Dip

This warm and gooey dip is a festive twist on the classic campfire treat, featuring a layer of rich chocolate topped with a colorful array of toasted marshmallow Peeps.

Ingredients

• •2 cups semi-sweet chocolate chips
• •1/2 cup heavy cream
• •2 packages of Peeps (chicks or bunnies in various colors)
• •Graham crackers for dipping
• •Fresh strawberries for dipping

Method

1. 1

   1. Preheat your oven to 450 degrees Fahrenheit (230 degrees Celsius) to ensure a hot environment for melting the chocolate quickly.

2. 2

   2. In a medium-sized cast iron skillet, spread the semi-sweet chocolate chips in an even layer across the bottom.

3. 3

   3. Pour the heavy cream evenly over the chocolate chips to help create a smooth, ganache-like consistency as it melts.

4. 4

   4. Arrange the Peeps on top of the chocolate layer, fitting them closely together in a circular pattern or a decorative design of your choice.

5. 5

   5. Place the skillet in the oven and bake for 8 to 10 minutes, or until the chocolate is completely melted and the Peeps have turned a light golden brown and become puffy.

6. 6

   6. Remove from the oven with caution and serve immediately while hot, using graham crackers and strawberries to scoop up the delicious mixture.

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Colorful Peeps Rice Cereal Treats

A vibrant update to the traditional rice cereal treat, these bars use melted Peeps to create layers of bright colors and a distinct marshmallow flavor.

Ingredients

• •6 cups crispy rice cereal
• •1/4 cup unsalted butter, divided
• •4 packages of Peeps in different colors (e.g., pink, blue, yellow, purple)
• •Non-stick cooking spray

Method

1. 1

   1. Grease a 9x9 inch baking pan thoroughly with non-stick cooking spray or line it with parchment paper for easy removal later.

2. 2

   2. Working with one color at a time, melt 1 tablespoon of butter in a large microwave-safe bowl.

3. 3

   3. Add one package of Peeps (about 10-12) to the melted butter and microwave in 30-second intervals, stirring in between, until the marshmallows are completely smooth.

4. 4

   4. Stir in 1.5 cups of the rice cereal into the melted marshmallow mixture until the cereal is evenly coated with the colored marshmallow.

5. 5

   5. Press the mixture firmly into the bottom of the prepared pan using a greased spatula or your hands.

6. 6

   6. Repeat the process for the remaining three colors, layering each new batch on top of the previous one to create a multi-colored stack.

7. 7

   7. Allow the treats to cool and set at room temperature for at least 30 minutes before cutting them into squares for serving.

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Peeps Sunflower Cake

This stunning cake uses yellow Peeps as petals and chocolate chips as seeds to create a giant, edible sunflower that serves as a perfect centerpiece.

Ingredients

• •1 box yellow cake mix (plus required eggs, oil, and water)
• •1 container chocolate frosting
• •2 packages yellow chick Peeps
• •1 cup mini chocolate chips

Method

1. 1

   1. Prepare the yellow cake mix according to the instructions on the box and bake it in two 8-inch round cake pans.

2. 2

   2. Allow the cakes to cool completely on a wire rack before removing them from the pans to ensure the frosting doesn't melt.

3. 3

   3. Place one cake layer on a serving platter and spread a thin layer of chocolate frosting on top, then place the second cake layer over it.

4. 4

   4. Frost the top and sides of the entire double-layer cake with the remaining chocolate frosting, smoothing it out with an offset spatula.

5. 5

   5. In the center of the cake top, create a large circle using the mini chocolate chips to represent the sunflower's seed center.

6. 6

   6. Arrange the yellow chick Peeps around the outer edge of the cake top, pointing them outward to look like sunflower petals.

7. 7

   7. If desired, add more chocolate chips around the base of the cake for a finished look.

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Bunny Peeps Cupcakes

Delightful vanilla cupcakes topped with vibrant green 'grass' frosting and a playful Peep bunny nestled on top.

Ingredients

• •12 pre-baked vanilla cupcakes
• •2 cups vanilla buttercream frosting
• •Green food coloring
• •12 bunny Peeps
• •Small candy eggs or jelly beans

Method

1. 1

   1. Tint your vanilla buttercream frosting with green food coloring until you achieve a bright, grass-like shade of green.

2. 2

   2. Fit a piping bag with a multi-opening 'grass' tip (such as Wilton 233) and fill it with the green frosting.

3. 3

   3. Pipe the frosting onto the cooled cupcakes in short, quick motions to create the appearance of textured blades of grass.

4. 4

   4. Gently press one bunny Peep into the center of the frosting on each cupcake so that it stands upright.

5. 5

   5. Place two or three small candy eggs or jelly beans around the bunny's feet to complete the festive look.

6. 6

   6. Serve these at room temperature to keep the frosting soft and the marshmallow Peep fresh.

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Blue Peeps Jello Cups

Refreshing blue gelatin cups that mimic a spring pond, complete with a floating Peep chick and whipped cream clouds.

Ingredients

• •1 package (3 oz) blue raspberry gelatin
• •2 cups boiling water
• •1 cup cold water
• •1 can whipped cream
• •10 yellow chick Peeps

Method

1. 1

   1. In a large mixing bowl, combine the blue raspberry gelatin powder with the boiling water and stir for at least 2 minutes until the powder is fully dissolved.

2. 2

   2. Stir in the cold water to the mixture to cool it down slightly.

3. 3

   3. Pour the liquid gelatin into 10 clear plastic or glass dessert cups, filling them about three-quarters of the way to leave room for toppings.

4. 4

   4. Place the cups in the refrigerator and allow them to chill for at least 4 hours, or until the gelatin is completely firm.

5. 5

   5. Just before serving, spray a dollop of whipped cream on one side of the gelatin surface to represent a fluffy cloud.

6. 6

   6. Place a yellow chick Peep on the 'water' next to the cloud to make it look like the chick is swimming.

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Peeps Brownie Nests

Rich chocolate brownies baked in a muffin tin to create individual nests, filled with green coconut and a cozy Peep chick.

Ingredients

• •1 box brownie mix (plus ingredients required)
• •1 cup shredded coconut
• •Green food coloring
• •10 yellow chick Peeps
• •Chocolate eggs

Method

1. 1

   1. Preheat your oven as directed by the brownie mix package and grease a standard muffin tin with cooking spray.

2. 2

   2. Prepare the brownie batter and fill each muffin cup about two-thirds full, then bake according to the package instructions (usually 20-25 minutes).

3. 3

   3. While the brownies are baking, place the shredded coconut in a bowl and add a few drops of green food coloring, tossing until the coconut is evenly tinted green.

4. 4

   4. As soon as the brownies come out of the oven, use the back of a small spoon to press a well into the center of each brownie to create a nest shape.

5. 5

   5. Allow the brownies to cool completely in the tin before removing them.

6. 6

   6. Fill the center of each brownie nest with a tablespoon of the green coconut, then place a chick Peep and a few chocolate eggs inside.

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Sweet Peeps Popcorn Balls

Crunchy popcorn balls held together by a sweet, melted Peep marshmallow glaze and decorated with festive sprinkles.

Ingredients

• •8 cups popped popcorn
• •1/4 cup butter
• •3 packages of Peeps (different colors)
• •1/2 cup pastel sprinkles

Method

1. 1

   1. Place the popped popcorn in a very large bowl, making sure to remove any unpopped kernels that could hurt someone's teeth.

2. 2

   2. In a large saucepan, melt the butter over low heat, then add the Peeps and stir constantly until they are completely melted and smooth.

3. 3

   3. Pour the melted marshmallow mixture over the popcorn and use a large spoon to toss until every piece of popcorn is thoroughly coated.

4. 4

   4. Mix in the pastel sprinkles while the mixture is still sticky so they adhere to the popcorn.

5. 5

   5. Grease your hands with butter or cooking spray and quickly shape the mixture into 3-inch balls before the marshmallow sets.

6. 6

   6. Place the popcorn balls on a sheet of parchment paper and allow them to cool and harden for about 15 minutes before serving.

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Peeps Sugar Cookie Pizza

A giant, soft sugar cookie serves as the base for this dessert 'pizza' topped with frosting, Peeps, and your favorite Easter candies.

Ingredients

• •1 roll (16.5 oz) refrigerated sugar cookie dough
• •1 container vanilla or cream cheese frosting
• •Assorted Peeps (bunnies and chicks)
• •1/2 cup M&Ms or pastel chocolate candies
• •1/4 cup mini marshmallows

Method

1. 1

   1. Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) and line a circular pizza pan with parchment paper.

2. 2

   2. Press the sugar cookie dough evenly into the pizza pan, leaving a half-inch border around the edge to allow for spreading during baking.

3. 3

   3. Bake the cookie crust for 15 to 18 minutes, or until the edges are a light golden brown and the center is set.

4. 4

   4. Allow the cookie pizza to cool completely on the pan before attempting to frost it.

5. 5

   5. Spread the frosting evenly over the cooled cookie, leaving the outer edge bare like a pizza crust.

6. 6

   6. Decorate the 'pizza' by arranging Peeps in segments or patterns, and fill the gaps with M&Ms and mini marshmallows.

7. 7

   7. Slice into wedges like a pizza and serve.

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Stuffed Peeps Chocolate Cookies

Soft and chewy chocolate cookies with a surprising melted Peep center that creates a marshmallowy pull when bitten into.

Ingredients

• •1 box chocolate cake mix
• •2 eggs
• •1/2 cup vegetable oil
• •12 bunny Peeps
• •1/2 cup powdered sugar (optional for dusting)

Method

1. 1

   1. Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) and line a large baking sheet with parchment paper.

2. 2

   2. In a large bowl, mix the chocolate cake mix, eggs, and vegetable oil until a thick dough forms.

3. 3

   3. Take about two tablespoons of dough and flatten it in your palm, then place a bunny Peep in the center.

4. 4

   4. Fold the dough around the Peep, ensuring it is completely sealed inside so the marshmallow doesn't leak out too much during baking.

5. 5

   5. Place the dough balls on the prepared baking sheet, spacing them at least 2 inches apart as they will spread.

6. 6

   6. Bake for 9 to 11 minutes; the cookies will look slightly soft but will firm up as they cool.

7. 7

   7. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack; dust with powdered sugar if desired.

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Peeps Dirt Pudding Cups

A classic childhood favorite consisting of chocolate pudding and crushed cookies, updated for Easter with a bunny Peep popping out of the 'dirt'.

Ingredients

• •1 package (3.9 oz) instant chocolate pudding mix
• •2 cups cold milk
• •15 Oreo cookies, crushed into fine crumbs
• •10 bunny Peeps
• •Gummy worms

Method

1. 1

   1. In a large bowl, whisk together the instant chocolate pudding mix and the cold milk for about 2 minutes until it begins to thicken.

2. 2

   2. Let the pudding sit for 5 minutes to fully set in the refrigerator.

3. 3

   3. Place the Oreo cookies in a plastic bag and crush them with a rolling pin until they resemble dark soil.

4. 4

   4. Layer the bottom of 10 small clear cups with a spoonful of cookie crumbs, followed by a layer of pudding.

5. 5

   5. Repeat the layers until the cups are nearly full, finishing with a thick layer of cookie crumbs on top.

6. 6

   6. Stick a bunny Peep into the top of each cup so it looks like it is emerging from the dirt, and add a gummy worm on the side for effect.

7. 7

   7. Keep refrigerated until ready to serve to maintain the pudding's consistency.

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Wrapping Up

We hope these colorful Peeps-inspired desserts bring an extra layer of joy and sweetness to your Easter celebrations. Whether you are hosting a large family gathering or just looking for a fun afternoon activity with the kids, these recipes offer something for everyone. Don't be afraid to experiment with different colors and flavors of Peeps to make these treats your own. From all of us, have a wonderful and sugar-filled Easter holiday!